Ambii studio ceramics & Bonnie Glow candles
May
9

Ambii studio ceramics & Bonnie Glow candles

Bonnie Glow: Scents of Scotland 

Founder of Bonnie Glow: Scents of Scotland, Emily Streete is a small-batch producer of high-quality scented candles and wax melts inspired by Scottish culture, traditions and humour. Bonnie Glow represents authentic Scotland, not souvenir shop Scotland! Bonnie Glow is based in Edinburgh.

Living and working - as a singer, performer, podcaster and maker - in Edinburgh, Emily’s work is real and authentically Scottish: beautiful, charming, self-deprecating and often hilarious in its use of language. 

Emily loves the planet and wants to treat it with the respect it deserves. All ingredients are sourced from Scotland, and the candles and wax melts use a natural, completely sustainable vegan wax blend made from rapeseed and coconut oil. Reusing or upcycling wherever possible, all candles are wrapped in upcycled materials and shipped in a recycled box. 

Emily is a multi-disciplinary artist. She uses Scots in her practice, as she does in day-to-day life. Authenticity is important in her work, whether drawing on personal history to evoke nostalgia or creating bespoke products to support causes she believes in.

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HKer Asian Bakery
May
23

HKer Asian Bakery

We’re an Asian bakery founded by Hongkongers, bringing a taste of home with our freshly baked goods. We specialise in soft Japanese bread, creamy cheesecakes, savoury pies, and delicate tarts. All made with quality ingredients and no preservatives. Our top seller is our Garlic Cheese Bread – soft, cheesy, creamy, and full of flavour.

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The Wee Baker - GF treats & cake design
May
23

The Wee Baker - GF treats & cake design

The Wee Baker is a small business located here in Edinburgh, founded by a coeliac, specializing in a range of gluten free baked goods and bespoke cupcake and cake design.

The Wee Baker is so excited to offer a range of gluten free sweet treats for you to enjoy, whether you are coeliac, gluten free or just enjoy something delicious and sweet, you don’t want to miss out! Brownies, stuffed cookies, cupcakes, seasonal treats will all be available to purchase at the pop up. Cake designs will also be on display if you are in search of a showstopper for your next event, come visit us to have a chat!

We can’t wait to see you all! From 10-4 or sellout

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HKer Asian Bakery
May
30

HKer Asian Bakery

We’re an Asian bakery founded by Hongkongers, bringing a taste of home with our freshly baked goods. We specialise in soft Japanese bread, creamy cheesecakes, savoury pies, and delicate tarts. All made with quality ingredients and no preservatives. Our top seller is our Garlic Cheese Bread – soft, cheesy, creamy, and full of flavour.

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HKer Asian Bakery
Jun
13

HKer Asian Bakery

We’re an Asian bakery founded by Hongkongers, bringing a taste of home with our freshly baked goods. We specialise in soft Japanese bread, creamy cheesecakes, savoury pies, and delicate tarts. All made with quality ingredients and no preservatives. Our top seller is our Garlic Cheese Bread – soft, cheesy, creamy, and full of flavour.

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HKer Asian Bakery
Jun
27

HKer Asian Bakery

We’re an Asian bakery founded by Hongkongers, bringing a taste of home with our freshly baked goods. We specialise in soft Japanese bread, creamy cheesecakes, savoury pies, and delicate tarts. All made with quality ingredients and no preservatives. Our top seller is our Garlic Cheese Bread – soft, cheesy, creamy, and full of flavour.

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HKer Asian Bakery
Jun
27

HKer Asian Bakery

We’re an Asian bakery founded by Hongkongers, bringing a taste of home with our freshly baked goods. We specialise in soft Japanese bread, creamy cheesecakes, savoury pies, and delicate tarts. All made with quality ingredients and no preservatives. Our top seller is our Garlic Cheese Bread – soft, cheesy, creamy, and full of flavour.

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The Wee Baker - GF treats & cake design
Jul
25

The Wee Baker - GF treats & cake design

The Wee Baker is a small business located here in Edinburgh, founded by a coeliac, specializing in a range of gluten free baked goods and bespoke cupcake and cake design.

The Wee Baker is so excited to offer a range of gluten free sweet treats for you to enjoy, whether you are coeliac, gluten free or just enjoy something delicious and sweet, you don’t want to miss out! Brownies, stuffed cookies, cupcakes, seasonal treats will all be available to purchase at the pop up. Cake designs will also be on display if you are in search of a showstopper for your next event, come visit us to have a chat!

We can’t wait to see you all! From 10-4 or sellout

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Ambii studio ceramics & Bonnie Glow candles
Aug
8

Ambii studio ceramics & Bonnie Glow candles

Bonnie Glow: Scents of Scotland 

Founder of Bonnie Glow: Scents of Scotland, Emily Streete is a small-batch producer of high-quality scented candles and wax melts inspired by Scottish culture, traditions and humour. Bonnie Glow represents authentic Scotland, not souvenir shop Scotland! Bonnie Glow is based in Edinburgh.

Living and working - as a singer, performer, podcaster and maker - in Edinburgh, Emily’s work is real and authentically Scottish: beautiful, charming, self-deprecating and often hilarious in its use of language. 

Emily loves the planet and wants to treat it with the respect it deserves. All ingredients are sourced from Scotland, and the candles and wax melts use a natural, completely sustainable vegan wax blend made from rapeseed and coconut oil. Reusing or upcycling wherever possible, all candles are wrapped in upcycled materials and shipped in a recycled box. 

Emily is a multi-disciplinary artist. She uses Scots in her practice, as she does in day-to-day life. Authenticity is important in her work, whether drawing on personal history to evoke nostalgia or creating bespoke products to support causes she believes in.

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Fake Fringe - free live performance
Aug
22

Fake Fringe - free live performance

It's back Fake Fringe Sat 22nd August 2026 12-7 free live performance event with live performance. All welcome, drop in - please spread the word.  Leith walk policebox Croall Place Edinburgh EH7 4LT Standing room only Please dinnae dance on the cycle path and take your rubbish away with you.
Free but donations welcome.
Edinburgh Jazz and Blues Community band, Wicked Pitch choir, Funky Trumpet, poetry
Skababs - live Ska cover band

#fakefringe2026 #rockupsingalongdanceaway

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The Wee Baker - GF treats & cake design
Aug
29

The Wee Baker - GF treats & cake design

The Wee Baker is a small business located here in Edinburgh, founded by a coeliac, specializing in a range of gluten free baked goods and bespoke cupcake and cake design.

The Wee Baker is so excited to offer a range of gluten free sweet treats for you to enjoy, whether you are coeliac, gluten free or just enjoy something delicious and sweet, you don’t want to miss out! Brownies, stuffed cookies, cupcakes, seasonal treats will all be available to purchase at the pop up. Cake designs will also be on display if you are in search of a showstopper for your next event, come visit us to have a chat!

We can’t wait to see you all! From 10-4 or sellout

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The Wee Baker - GF treats & cake design
Sept
12

The Wee Baker - GF treats & cake design

The Wee Baker is a small business located here in Edinburgh, founded by a coeliac, specializing in a range of gluten free baked goods and bespoke cupcake and cake design.

The Wee Baker is so excited to offer a range of gluten free sweet treats for you to enjoy, whether you are coeliac, gluten free or just enjoy something delicious and sweet, you don’t want to miss out! Brownies, stuffed cookies, cupcakes, seasonal treats will all be available to purchase at the pop up. Cake designs will also be on display if you are in search of a showstopper for your next event, come visit us to have a chat!

We can’t wait to see you all! From 10-4 or sellout

View Event →
The Wee Baker - GF treats & cake design
Oct
10

The Wee Baker - GF treats & cake design

The Wee Baker is a small business located here in Edinburgh, founded by a coeliac, specializing in a range of gluten free baked goods and bespoke cupcake and cake design.

The Wee Baker is so excited to offer a range of gluten free sweet treats for you to enjoy, whether you are coeliac, gluten free or just enjoy something delicious and sweet, you don’t want to miss out! Brownies, stuffed cookies, cupcakes, seasonal treats will all be available to purchase at the pop up. Cake designs will also be on display if you are in search of a showstopper for your next event, come visit us to have a chat!

We can’t wait to see you all! From 10-4 or sellout

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Handcrafted pastry from Hungary by Linzer bakery
Apr
17

Handcrafted pastry from Hungary by Linzer bakery

Linzer Bakery brings comforting Central European flavours to Edinburgh, reimagining traditional Hungarian and Austrian recipes with a fresh touch.

Every bake is crafted from scratch using time-honoured techniques, modern-day precision, and the best seasonal ingredients — Scottish and organic, more often than not.

We’re known for our vegan cardamom buns, buttery Linzer cookies, and flaky, hand-stretched apple strudel. Come by the box and treat yourself to something made with love, quality ingredients, and just the right amount of old-world charm.

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HKer Asian Bakery
Apr
11

HKer Asian Bakery

We’re an Asian bakery founded by Hongkongers, bringing a taste of home with our freshly baked goods. We specialise in soft Japanese bread, creamy cheesecakes, savoury pies, and delicate tarts. All made with quality ingredients and no preservatives. Our top seller is our Garlic Cheese Bread – soft, cheesy, creamy, and full of flavour.

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Malay Laksa
Apr
8

Malay Laksa

Malay Laksa is a wee family-run business bringing authentic Malaysian street food to Scotland, specialising in freshly made laksa noodle dishes. Our most popular bowls — Pork Belly Laksa Noodles and Fried Chicken Laksa Noodles — are marinated with traditional Malaysian spices and served in a rich, fragrant coconut curry laksa broth that keeps people coming back for more.

We also serve our crowd-favourite Ayam Goreng and Satay Chicken skewers with our homemade peanut satay sauce — a small bite that often sells out fast!

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Smoked Tamago - Japanese & Korean street food
Apr
7

Smoked Tamago - Japanese & Korean street food

Originated from Asia Since 2016

Smoked Tamago is a highly acclaimed food stall that has taken Hong Kong by storm, serving authentic Japanese tamagoyaki - the beloved rolled omelette. We elevates this traditional Japanese dish with a modern twist that has captivated local foodies and tourists alike.

 

Since our launch, we have become a media sensation, with glowing coverage from prominent outlets praising our exquisite flavors and craftsmanship. Long queues of eager customers at the stall have become a common sight, cementing its reputation as a must-visit culinary hotspot.

​Now, we’re bringing this unforgettable taste - along with an expanded menu featuring authentic Japanese and Korean dishes - to food lovers in the UK.

 

From our famous tamagoyaki to exciting new creations, we’re here to share the same passion for high-quality, mouthwatering street food that made us a hit in Asia.

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Handcrafted pastry from Hungary by Linzer bakery
Apr
3

Handcrafted pastry from Hungary by Linzer bakery

Linzer Bakery brings comforting Central European flavours to Edinburgh, reimagining traditional Hungarian and Austrian recipes with a fresh touch.

Every bake is crafted from scratch using time-honoured techniques, modern-day precision, and the best seasonal ingredients — Scottish and organic, more often than not.

We’re known for our vegan cardamom buns, buttery Linzer cookies, and flaky, hand-stretched apple strudel. Come by the box and treat yourself to something made with love, quality ingredients, and just the right amount of old-world charm.

View Event →
Smoked Tamago - Japanese & Korean street food
Mar
31

Smoked Tamago - Japanese & Korean street food

Originated from Asia Since 2016

Smoked Tamago is a highly acclaimed food stall that has taken Hong Kong by storm, serving authentic Japanese tamagoyaki - the beloved rolled omelette. We elevates this traditional Japanese dish with a modern twist that has captivated local foodies and tourists alike.

 

Since our launch, we have become a media sensation, with glowing coverage from prominent outlets praising our exquisite flavors and craftsmanship. Long queues of eager customers at the stall have become a common sight, cementing its reputation as a must-visit culinary hotspot.

​Now, we’re bringing this unforgettable taste - along with an expanded menu featuring authentic Japanese and Korean dishes - to food lovers in the UK.

 

From our famous tamagoyaki to exciting new creations, we’re here to share the same passion for high-quality, mouthwatering street food that made us a hit in Asia.

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Community meal
Mar
30

Community meal

from 5 til the food runs out or 7. Hot food from Cyrenians kitchen, bread from Twelve Triangles bakery and milks & spreads donated by Weigh2Go Please join us for some food and company. Or bring a clean container (please not disposable coffee cups) and help us cut our single use packaging if you would rather take away.

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HKer Asian Bakery
Mar
28

HKer Asian Bakery

We’re an Asian bakery founded by Hongkongers, bringing a taste of home with our freshly baked goods. We specialise in soft Japanese bread, creamy cheesecakes, savoury pies, and delicate tarts. All made with quality ingredients and no preservatives. Our top seller is our Garlic Cheese Bread – soft, cheesy, creamy, and full of flavour.

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Sheng Jian Bao - pan fried pork buns
Mar
26

Sheng Jian Bao - pan fried pork buns

We are Aunt Dordordor, an independent artisan food producer specializing in handmade Sheng Jian Bao (Pan-Fried Pork Buns). We moved to Edinburgh from Hong Kong in 2021 and have just launched our small business making authentic homemade Sheng Jian Bao.

Originally a century-old Shanghai heritage street food (since the 1920s), these buns are now a staple in Hong Kong’s popular street food scene. We’re excited to bring this authentic craft to Edinburgh.

We focus on one thing and do it perfectly—handmade buns with a fluffy top, crispy golden base, filled with pork and rich savory soup inside. We use traditional Hong Kong methods to recreate the authentic "street-side" experience. We sizzle our buns on-site, adding a fantastic aroma and visual appeal.

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